Workshop Proceedings

Discussions at workshops and other events are often published in workshop summaries, websites, newsletters, and other formats to preserve and make publicly accessible the information or discussions from the event.

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Showing results 1 - 5 of 14

A Century of Wildland Fire Research: Contributions to Long-term Approaches for Wildland Fire Management: Proceedings of a Workshop (2017)

Wildland fire is an important component of many U.S. ecosystems, but managing it has become more difficult because of increasingly dry conditions in some areas of the country, the expansion of the wildland-urban interface, and other sociocultural, regulatory, and economic factors. The costs of suppressing fire and those associated with destruction, displacement, rehabilitation, and loss of life caused by fire continue to rise. The increasin... More >>

Soliciting Stakeholder Input for a Revision of Biosafety in Microbiological and Biomedical Laboratories (BMBL): Proceedings of a Workshop (2016)

Since its publication by the National Institutes of Health (NIH) and the Centers for Disease Control and Prevention (CDC) in 1984, Biosafety in Microbiological and Biomedical Laboratories (BMBL) has become the cornerstone of the practice of biosafety in the United States and in many countries around the world. The BMBL has been revised periodically over the past three decades to refine the guidance it provides based on new knowledge an... More >>

National Summit on Strategies to Manage Herbicide-Resistant Weeds: Proceedings of a Symposium (2012)

Since their introduction in the 1940s, herbicides have helped farmers control the spread of weeds in their fields, saving them the money and time it would take to remove weeds using labor-intensive manual methods. Over this time, some weeds have evolved herbicide resistance--the naturally occurring ability to survive treatment at a normal field dosage of the herbicide. But now, with tens of thousands of farmers using herbicides for weed contro... More >>

The Public Health Effects of Food Deserts: Workshop Summary (2009)

In the United States, people living in low-income neighborhoods frequently do not have access to affordable healthy food venues, such as supermarkets. Instead, those living in "food deserts" must rely on convenience stores and small neighborhood stores that offer few, if any, healthy food choices, such as fruits and vegetables. Data show that these same neighborhoods frequently have high rates of diet-related diseases, such as obesity an... More >>

Achieving Sustainable Global Capacity for Surveillance and Response to Emerging Diseases of Zoonotic Origin: Workshop Report (2008)

Most of the diseases that have emerged over the past six decades, including AIDS, Severe Acute Respiratory Syndrome (SARS), and Avian Influenza, have been caused by zoonotic pathogens -- infectious agents that are transmitted from animals to humans. In today's globalized world, the emergence of new zoonotic diseases could have devastating health, economic, environmental, agricultural, and sociopolitical impacts. At the request of the U.S. Agenc... More >>